Lunch Menu – Zacs Great Food Restaurant Baulkham Hills

Vegetarian

Afghan Plum Daal
Chana dall cooked with whole sour plum, chilli, garlic, ginger, onion, herbs, tomato and spices. Served with flatbread.

$19.00

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Vegan Biryani for Two
Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$35.00

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Camembert Cheese Burger
Freshly crumbed camembert cheese, fried. Served with cranberry sauce and chips.

$29.00

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Garlic & Tomato Bruschetta
Pan fried with herbs and spices served on flat bread

$19.00

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Hot & Spicy Veggie Burger
Veggie patty made with carrot, corn, peas.

$19.00

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Masala Omelette
Chilli, house blended masala, curry powder, eggs, spinach, tomato, onion, garlic, ginger, capsicum, cheese, herbs and spices. Served with chilli paste, tomato sauce and flat bread.

$19.00

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Paneer Kebab
Cottage cheese pan fried with chilli, garlic, ginger, herbs and spices. served with chips, mixed salad leaves, flat bread and dips (afghan salsa, yogurt)

$22.00

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Qorma Badinjan
Sauteed eggplant with garlic, ginger, onion, tomato, herbs and spices. Served with flatbread.

$19.00

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Qorma Kachaloo
Sauteed potatoes with garlic, ginger, onion, tomato, herbs and spices. Served with flatbread.

$19.00

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Qorma Kadu
Sauteed pumpkin with garlic, ginger, onion, tomato, herbs and spices. Served with flatbread.

$19.00

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Samarouq
Mushroom pan-fried with garlic, ginger, herbs, spices and spinach served on sourdough with garden salad

$25.00

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Traditional Shakshuka (Baked Eggs)
Three fried eggs cooked in napolitana sauce topped with herbs & spices served in a hot pan with flat bread

$25.00

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Vegetarian Dumpling
Seven house made dumplings made with yoghurt, lentils, onion, fresh garlic, a touch of ginger, parsley, cabbage, carrot, beans, pepper and tumeric, covered with steamed wonton style pastry and topped with yoghurt and lentils and spices

$19.00

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Afghan Lunches

Qabli Pilaf
Slow cooked lamb, rice topped with almonds, pistachio, house blend spices, pan fried julienne carrots and sultana

$19.00

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Afghan Butter Chicken
Thigh fillet, garlic, ginger, tomato ,onion, butter chicken spices, cream

$19.00

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Hot & Spicy Chicken Qorma
Thigh fillet, chilli, spices, garlic, ginger, onion, spinach, potato

$19.00

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Murgh Qorma (Afghan Chicken Curry)
Chicken thigh fillet sautéed with garlic, ginger, tomato, onion, herbs, mild spices and flat bread

$19.00

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Lamb & Spinach
Melt in your mouth slow lamb shanks and shoulder cooked with spinach, chilli, garlic, ginger, herbs and spices. Served with flat bread.

$29.00

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Goat Nihari Qorma
18th century mogul dish made for holy man's breakfast. Fell from the bone melt in your mouth slow cooked goat with onion, garlic, ginger, tomato and our famous Nihari spices topped with fresh chilli.

$29.00

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Afghan Karayee for Two
Afghan karayee is grilled then Pan-fried, kebabs of your choice marinated with paprika, dry onion, cumin, cardamom, cloves, bell pepper, nutmeg, coriander, mace, cinnamon, all spice, parsley, fennel, mustard, etc), baked with 3 eggs in a karayee. Served with flatbread.

$39.00

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Afghan Kebab Platter for Two
Combination of 2 skewers of lamb back strap, 2 pieces of chicken thigh fillet, 2 chapli kebab (spicy lamb patties), 2 lamb cutlets, chips, flatbread, salad

$99.00

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Afghani Murg Masala
Our take on a famous British staple. Roasted thigh fillet tossed in a tomato and creamy yoghurt base sauce flavoured with chilli, garlic, ginger, onion, spinach and potato. Served with flatbread.

$19.00

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Charsi Karayee for Two
Melt in your mouth fell from the bone lamb pieces pan fried with onion, garlic, ginger, paprika, dry onion, cumin, cardamom, cloves, bell pepper, nutmeg, coriander, mace, cinnamon, all spice, parsley, fennel, mustard, etc, topped with fresh chilli, whole black pepper, coriander. Served with flat bread.

$59.00

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Jewelled Rice
Sweer-sour confluence of fragnant pilau ricewith herbs, spices, onions, garlic, ginger, spinach, whole dry chilli, carrot, pistachio, almonds, potato, chickpeas, hole sour plum, sultanas and barberries fuit. Garnished with rose petals.

$29.00

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Mantu (Afghani Dumpling)
Six home made lamb mince dumplings dry fried then pan fried with garlic, onion, ginger, coriander, turmeric & coated in steamed wonton style pastry. Topped with yogurt, lentils and afghan spices.

$19.00

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Biryani for Two

Vegan Biryani for Two
Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$35.00

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Paneer Biryani for Two
Paneer, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$45.00

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Chicken Biryani for Two
Chicken, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$49.00

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Lamb Biryani for Two
Lamb, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$59.00

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Four Cheese Biryani for Two
4 Chesse, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$49.00

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Butter Chicken Biryani for Two
Butter Chicken, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$59.00

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Fish Biryani for Two
Fish, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$59.00

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Prawn Biryani for Two
Prawns, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. .

$79.00

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Seafood Biryani for Two
Mixed Seafood, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach.

$119.00

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Banquets

Party Menu (Dawaat)

For 10 adults minimum required - $79 for each additional person (Kids under 12 are half price) - Booking Essential with Full Payment
Daawat in Dari means "Feast". It's a special feast offered to celebrate your joyous occasion such as business meeting, wedding, birthday, anniversaries and baby shower. A complete Afghani formal party menu experience! Lamb Kebab Platter - Premium Lamb back strap, marinated with our secret spices, grilled to perfection and sprinkled with herbs and served with Afghani salsa, peri peri, yoghurt, chips and salad. (1 Skewer per person) Mantu - Home made lamb mince dumplings dry fried then pan fried with garlic, onion, ginger, coriander, turmeric & coated in steamed wonton style pastry. Topped with yogurt, lentils and Afghan spices. (2 pieces per person) Burani - E - Badinjan - Sautéed eggplant with garlic, ginger, onion, tomato, yoghurt, light spices and served with Afghani Flat Bread. (2 Plates) Chicken Kebab Karayee - Thigh filled chicken grilled then pan fried with paprika, dry onion, cumin, cardamom, cloves, bell pepper, nutmeg, coriander, cinnamon, all spice, parsley, fennel, mustard and cooked with baked eggs and served in a Karayee. (1 Karayee) Qabli Pilaf - Afghanistans National Dish is made with slow cooked lamb, basmati rice, pan fried with spices, almonds, pistachio, Julienne carrots and sultanas. (3 Plates) Vegetable Biryani - Long grain sella basmati rice, seasonal vegetables, alooh-bokhara (whole sour plum), biryani spices, dry chilli, garlic, ginger, onion, tomato and spinach. (1 large Karayee) Dessert Tasting Platter - Firni (Afghani Panacotta), Crème Caramel, Halwai-e-suji, Afghan Shole-e-Zard (Arborio rice), topped with pistachios and cardamoms. (3 plates) 3 Large Jugs of Coke Afghan Cardamom Green Tea And Black Tea - 2 cups per person Please Note: Zac's Great Food Terms and Conditions apply. Items cannot be swapped otherwise may incur extra cost. Items may contain traces of nuts. Minimum 10 adults required for this menu and not available on Friday/ Saturday nights.

$790.00

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BBQ & Biryani for 4 $179
Lamb back strap: 4 skewers Saffron Chicken: 4 pieces of flatten thigh fillet Chapli Kebab: 2 patties of house made lean lamb mince All marinated with garlic, ginger, lemon sauce, sumac and Zac's special blended herbs & BBQ spices Served with: flatbread, mix leaves salad, garlic sauce, afghan salsa, chilli, peri peri, mint yogurt, spiced onion, tomato and chips & Traditional Lamb Biryani: with Alou Bukhara (whole sour plum), biryani spices, onion, chilli, garlic, ginger, tomato and spinach. Be careful: this dish contains sour plum seeds and whole spices Recommended: Add on Mantu for entree and Nihari Qorma for main

$179.00

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Afghan Vegetarian Banquet
Friday and Saturday $49.00 Per Head - Minimum of 2 people required for banquet All table must order from the same menu and all meals served at the same time Jewelled Rice - Long grain basmati rice pan fried with herb, spices, onion, garlic, ginger, spinach, dry chilli, carrot, pistachio, almonds, potato, check peas, whole sour plum, sultanas and barberries fruit. Garnished with rose petals. Paneer Kebab - Cottage cheese pan fried with chilli, garlic, ginger, herbs and spices. served with chips, mixed salad leaves, flat bread and dips (afghan salsa, yogurt). 3 pieces per person. Vegetarian Dumpling - House-made onion, fresh garlic, a touch of ginger, parsley, cabbage, carrot, beans, pepper and turmeric, covered in wonton style pastry and covered with yoghurt, lentils and spices (2 pieces each). Burani-e-Kachalo - Sauteed potato cooked with yoghurt, touch of chilli, herbs & spices. Served with flat bread. Dessert - Dessert Tasting Plate (5 in 1) - Halwai-e-suji (semolina, sugar, cardamom, almond & pistachio) - Afghan Shol-e-Zard (saffron risotto dessert, Arborio rice, saffron, sugar) - Firni (Afghan panacotta made with milk, cornflour, sugar, sour cherry sauce) - Crème carame (custard dessert with a layer of caramel sauce) - Ice cream sprinkle with pistachios & cardamoms

$49.00

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Afghan Vegetarian Platter with Biryani for 4
Friday and Saturday $49.00 Per Head - Minimum of 2 people required for banquet All table must order from the same menu and all meals served at the same time Jewelled Rice - Long grain basmati rice pan fried with herb, spices, onion, garlic, ginger, spinach, dry chilli, carrot, pistachio, almonds, potato, check peas, whole sour plum, sultanas and barberries fruit. Garnished with rose petals. Paneer Kebab - Cottage cheese pan fried with chilli, garlic, ginger, herbs and spices. served with chips, mixed salad leaves, flat bread and dips (afghan salsa, yogurt). 3 pieces per person. Vegetarian Dumpling - House-made onion, fresh garlic, a touch of ginger, parsley, cabbage, carrot, beans, pepper and turmeric, covered in wonton style pastry and covered with yoghurt, lentils and spices (2 pieces each). Burani-e-Kachalo - Sauteed potato cooked with yoghurt, touch of chilli, herbs & spices. Served with flat bread. Dessert - Dessert Tasting Plate (5 in 1) - Halwai-e-suji (semolina, sugar, cardamom, almond & pistachio) - Afghan Shol-e-Zard (saffron risotto dessert, Arborio rice, saffron, sugar) - Firni (Afghan panacotta made with milk, cornflour, sugar, sour cherry sauce) - Crème carame (custard dessert with a layer of caramel sauce) - Ice cream sprinkle with pistachios & cardamoms

$159.00

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Afghan Dinner Banquet
$59.00 Per Head - Minimum of 2 people required for banquet All table must order from the same menu and all meals served at the same time Qabli Pilaf (Afghanistan's national dish) - Made with slow cooked lamb, long grain sella basmati 'Dum' style rice with almonds, pistachio, spices, pan fried julienne carrots and sultanas Dumpling (Mantu) - Home made lamb mince dumplings made with garlic, onion, ginger, coriander, turmeric steamed in wonton style pastry. Topped with yoghurt, lentils and Afghan spices (2 pieces per person). Burani-e-Kachaloo - Sauteed potato cooked with yoghurt, touch of chilli, herbs & spices. Served with flat bread. Lamb Kebab - Two skewers of back strap sprinkled with herbs, spices, served with chips, dips (Afghan salsa, yoghurt, peri peri,) and salads (1 skewer per person). Dessert - Dessert Tasting Plate (5 in 1) - Halwai-e-suji (semolina, sugar, cardamom, almond & pistachio) - Afghan Shol-e-Zard (saffron risotto dessert, Arborio rice, saffron, sugar) - Firni (Afghan panacotta made with milk, cornflour, sugar, sour cherry sauce) - Crème carame (custard dessert with a layer of caramel sauce) - Ice cream sprinkle with pistachios & cardamoms

$59.00

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Kebabs

Afghan Kebab Platter for Two
Combination of 2 skewers of lamb back strap, 4 pieces of chicken thigh fillet, 2 chapli kebab (lamb patties), 2 lamb cutlets, chips, flatbread, salad

$99.00

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BBQ Platter for Three
Combination of 3 skewers of lamb back strap, 3 pieces of chicken thigh fillet, 3 chapli kebab (lamb patties)

$119.00

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BBQ Platter for Four
Includes Lamb Kebab back strap - four skewers / Saffron Chicken - four pieces of thigh / Chapli Kebab - four patties of lamb.

$169.00

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Chapli Kebab
House made lamb patty mixed with herbs, spices, chilli, black pepper ,coriander, topped with cheese, lettuce, fried egg, fried onion, our special sauce

$33.00

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Chicken Platter for Two
A combination of saffron, tandoori, chilli basil chicken

$59.00

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Naziboo Chicken (Chilli Basil Pesto)
Two thigh fillets tenderised with yogurt, ginger, cumin, coriander, mint, basil, pine nuts, green peppercorn, green chilli, herbs and spice

$33.00

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Saffron Chicken Kebab
Thigh fillet marinated with garlic, ginger, herb and spices

$33.00

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Tandoori Chicken Tikka Kebab
Two thigh fillets tenderised with yogurt, ginger, cumin, coriander, paprika, turmeric, salt, pepper, spiced onion

$33.00

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Lamb Cutlets
Three cutlets marinated with chilli, garlic, ginger, herbs and spice. Served with flatbread, peri peri, Afghan salsa and yoghurt, garnished with mixed salad leaves

$39.00

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Lamb Kebab
Three skewer of back strap sprinkled with sumac, herbs, spices

$29.00

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Paneer Kebab
Cottage cheese pan-fried with chili, garlic, ginger, herbs, and spices. Served with chips, flat bread, Afghan salsa, Afghan yoghurt, peri-peri, mixed salad leaves.

$25.00

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Mixed Grill
Combination of lamb skewer, chicken and lamb patties (herb and spicy)

$39.00

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Salads

Camembert Salad
Freshly crumbed camembert cheese, fried and served with cranberry sauce and salad

$25.00

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Chapli Salad
2 pattie lamb mince mixed with afghan spices, egg, pepper, coriander seeds, Afghani salsa, tomato, iceberg lettuce, herbs & spices and salad

$19.00

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Falafel Salad
4 Falafel on a bed of hummus topped with garden salad, house blend spices, side of chilli and lemon wedge

$19.00

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Garden Salad
Tomato, cucumber, onion, capsicum, salad leaves, light Dijon dressing

$9.00

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Greek Lamb Salad
Slow cooked lamb topped with mint yogurt, cucumber, tomato, feta, herbs, spices, mixed leaves

$25.00

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Haloumi Salad
Grilled haloumi cheese, mixed leaves, tomato, onion, capsicum, lemon, tossed in a Dijon dressing

$19.00

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Mediterranean Salad
Mixed leaves, olives, nuts, feta, tomato, cucumber, capsicum, Dijon dressing. Served with slice of sourdough.

$15.00

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Spicy Lamb Salad
2 patties of lamb mince (Chapli kebab) mixed with Afghan spices, egg, pepper, coriander seeds, Afghan salsa, tomato, iceberg lettuce, herbs & spices and salad

$19.00

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Chicken

Chicken Mediterranean
Breast fillet tenderised, topped with tomato, onions, garlic, herbs and spices

$29.00

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Chicken Mushroom
Tenderised grilled breast fillet topped with mushroom sauce. served with chips and salad

$19.00

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Chicken Schnitzel
Breast fillet, tenderized, freshly crumbed served with chips

$19.00

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Chicken and Seafood
Breast fillet topped with creamy prawns

$49.00

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Steaks

Mediterranean Steak
300 grams scotch fillet steak topped with tomato, onion, garlic, herbs & spices. Served with chips & salad.

$35.00

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Mushroom Steak
300 grams scotch fillet steak, tenderise and topped with freshly made creamy mushroom sauce served with chips and salad

$35.00

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Pepper Steak
300 gram scotch fillet steak char grilled to your taste rare med or well done and topped with crack pepper and herbs and spice served with chips and salad

$35.00

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Scotch & Prawn
300g Premium Scotch fillet, topped with prawns, in creamy seafood sauce

$59.00

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Scotch Fillet
300g grain and grass fed yearling from Kilcoy QLD char grilled to your taste

$29.00

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Lunch Burgers

Angus Cheese Burger with Chips
Angus Beef, Fried egg, fried onion, cheese, aioli and our signature sauce

$25.00

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Camembert Cheese Burger
Freshly crumbed camembert cheese, fried. Served with cranberry sauce and chips.

$29.00

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Chicken Peri Peri Burger
Grilled chicken breast, Peri Peri mayonaise, iceburg lettuce, cheese

$19.00

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Haloumi Burger with Chips
Tomato, caramelised onion, capsicum, aioli

$29.00

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Hot & Spicy Veggie Burger
Veggie patty made with carrot, corn, peas.

$19.00

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Hot & Spicy Veggie Burger with Chips
Lamb pattie, spicy achaar pickle, fried onion, egg, lettuce, cheese, tomato, milk bun

$19.00

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Lamb Burger with Chips
Home made lamb patty mixed with herbs, spices, chilli, black pepper, coriander, topped cheese, lettuce, fried egg, fried onion, our special sauce

$29.00

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Tandoori Burger with Chips
Chicken thigh fillet marinated with yogurt, tandoori spices, and chilli, topped with mint yogurt, lettuce, tomato, caramelised onion

$19.00

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Ultimate Burger
Angus Beef, Fried egg, fried onion, cheese, herbs, spice, garlic, Beef rashers, aioli, and our signature sauce

$29.00

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Veggie Burger with Chips
Veggie patty made with carrot, corn, peas, onion, potato, wheat, pepper, milk, aioli, spinach, cheese and egg

$29.00

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Sandwiches

Cheese & Tomato Toastie
Swiss cheese, Gouda cheese, cheese, sourdough

$14.00

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Chicken Avocado Sandwich
Tenderised breast fillet, avocado, tomato, cheese, iceberg lettuce, aioli and sourdough

$16.00

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Fish Panini
Grilled, onion, tomato, cheese, mayonnaise, sourdough

$19.00

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Haloumi Sandwich
Tomato, caramelised onion, capsicum, aioli, sourdough

$19.00

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Mushroom Sandwich
Sauted mushroom, cream cheese, sourdough, spinach, herb and spice

$19.00

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Saffron Chicken Kebab Sandwich
Thigh fillet marinated with garlic, ginger, lemon & mixed spices, with cheese, mint yoghurt, lettuce, tomato, sourdough

$19.00

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Slow Cooked Lamb Sandwich
Sourdough, pulled lamb, fetta cheese, cream cheese, spinach, capsicum, spices

$19.00

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Tandoori Sandwich
Chicken thigh fillet (marinated with yogurt, tandoori spices and chilli) served with cheese, mint yogurt, lettuce, tomato, sourdough

$19.00

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Gourmet Wraps

Chapli Wrap
Lamb mince mixed with afghan spices, egg, pepper, coriander seeds, Afghani salsa, tomato, iceberg lettuce, herbs & spices and chips

$19.00

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Chicken Kati Roll
Made with saffron chicken Kebab

$19.00

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Chicken Schnitzel Wrap
Tomato, cheese, iceberg lettuce & aioli

$19.00

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Egg, Spinach & Mushroom Wrap
With house special sauce

$19.00

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Falafel Wrap (Vegan)
Hummus, lettuce, onion, tomato, afghan salsa, pickle

$15.00

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Haloumi Wrap
Pan fried onion, tomato, ice berg lettuce, hummus, squeeze of lemon

$15.00

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Paneer Kati Roll (Cottage Cheese)
Pan-fried with egg, chilli, garlic, ginger, onion, tomato, herbs, spice and chips

$19.00

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Peri Peri Chicken Wrap
Breast fillet, peri sauce, lettuce, tomato

$19.00

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Protein Wrap
Vitamin rich spinach, mushroom, egg, beet mash, grilled chicken breast, lettuce, mild spices, avocado

$22.00
Saffron Chicken Kebab Wrap
Afghan pan fried with egg, chilli, garlic, ginger, onion, tomato, herbs, spice and chips

$17.00

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Tandoori Wrap
Chicken Thigh fillet marinated with yogurt, tandoori spices and chilli, topped with mint yogurt, lettuce, tomato and caramelised onion and chips

$19.00

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Snack Packs

Butter Chicken Snack Pack
Chips topped with layer yummy cheese, butter chicken and more cheese sprinkled with Zac's magic spice

$19.00

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Chapli Kebab Snack Pack
Hot and spicy lamb patties crumbled on flat bread bread, chips, cheese, house special sauces

$19.00

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Halal Snack Pack
Saffron chicken kebab, afghan flat bread, chips, cheese and house special sauce

$19.00

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Haloumi Snack Pack
Haloumi cheese, lemon, chips, mozzarella cheese, bread & house special sauces

$19.00

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Paneer Snack Pack (Cottage Cheese)
Zac's great food special blended spices, chips, mozzarella cheese, bread house special sauces

$19.00

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Tandoori Snack Pack
Chicken kebab, afghan flat bread, chips, cheese, house special sauces

$19.00

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