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Menu

ABOUT
MENU
GALLERY
CONTACT
- Contact Details
- Reserve A Table

02 8883 3133

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Dinner Menu

Dinner served 5:30pm to 9:30pm

Food

Beverages

Food

Afghani Entree

Entree – Burani Badinjan
Sauteed eggplant dip made with garlic, ginger, onion, tomato, yogurt & light spices. Served with flat bread

$17.00

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Entree – Burani Kachaloo
Sauteed potatoes cooked in garlic, ginger, onion, tomato, yogurt, Afghan spice and flat bread (v)

$17.00

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Entree – Mantu (Afghani Dumpling)
Home made four lamb mince dumplings with garlic, onion, ginger, coriander, turmeric & coated in steamed wonton style pastry. Topped with yogurt, lentils

$19.00

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Entree – Vegetarian Dumpling
Fourhouse-made dumpling madw with onion, fresh garlic, a touch of ginger, parsley, cabbage, carrot, beans, pepper and turmeric, fried wonton style pastry covered with yogurt, lentils and spices

$19.00

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Entree – Basil Kebab (Naziboo)
Chicken thigh fillet marinated with yoghurt, ginger, cumin, coriander, mint, basil, pine nuts, green peppercorn, green chilli, herbs and spice served with Afghan salsa and salad.

$19.00

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Entree – Burani Kadu
Sauteed pumpkin with yogurt, a touch of chilli, herbs & spices. served with flat bread (v)

$19.00

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Entree – Chapli Kebab
Two house-made lamb patty mixed with herbs, spices, fresh and flaky chilli, black pepper, and coriander. Served with hot chilli paste and salad

$19.00

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Entree – Saffron Chicken Kebab
Thigh fillet marinated with garlic, ginger, lemon, dips herbs and spices. Served with chips, flat bread, Afghan salsa, Afghan yoghurt, peri-peri, mixed salad leaves.

$19.00

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Entree – Tandoori Tikka (Sub-Continents Favourite)
Chicken thigh fillet marinated with tandoori spices served mint yogurt and salad

$19.00

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Entree – Lamb Kebab
One skewer premium lamb backstrap, marinated with our secret sauce, grilled to perfection, sprinkled with herbs and spices. Served with Afghan salsa and salad

$19.00

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Entree – Lamb Cutlets
2 cutlet marinated with chilli, garlic, ginger, herbs and spice served with flat bread, peri peri, afghan salsa and yogurt. garnished with mixed salad leaves

$25.00

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Classic Entree

Entree – Garlic & Tomato Bruschetta
Garlic, ginger, fresh tomato, our house blended spices with herbs on afghan flat bread

$19.00

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Entree – Mushroom Bruschetta
Bread and butter project sourdough layered with cream cheese topped with fresh mushroom pan-fried with garlic, ginger, herbs, spices

$25.00

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Entree – Cranberry Camembert
Freshly crumbed camembert cheese, fried and served with cranberry sauce

$24.00

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Entree – Fried Calamari
Crumbed calamari served with aioli and lemon

$19.00

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Entree – Salt & Pepper Squid
Squid, pan fried with garlic, herbs and spices

$25.00

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Entree – Chewy Octopus
Chargrilled octopus with its original chewiness and flavour, served with Lemon

$25.00

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Entree – Chilli Garlic & Ginger Chewy Octopus
Baby octupus pan fried with chilli, garlic, ginger. Served with bread

$25.00

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Entree – Twister prawns
Infused with coriander, onion and garlic rolled in a crispy wonton style pastry served with Afghan salsa (4 pieces)

$25.00

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Entree – Creamy Garlic Prawns
Large King prawns served in our house made sauce comprised of tomato, mustard seed oil, orange juice, lemon oil, herbs and spices. Served on rice (5 pieces)

$29.00

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Entree – Prawn Bruschetta
Cocktail prawns pan-fried with chilli, garlic, ginger, herbs, spices, chilli, spinach, tomato. Served on afghan flatbread

$29.00

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Entree – Traditional Garlic Prawns
Large king prawns pan fried with garlic, olive oil and touch of chilli. Served with bread (5 pieces)

$29.00

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Biryani for Two

Vegan Biryani for Two
Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$35.00

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Four Cheese Biryani for Two
4 Chesse, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$49.00

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Paneer Biryani for Two
Paneer, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$49.00

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Butter Chicken Biryani for Two
Butter Chicken, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$49.00

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Chicken Biryani for Two
Chicken, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$49.00

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Lamb Biryani for Two
Lamb, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$49.00

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Fish Biryani for Two
Fish, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$49.00

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Prawn Biryani for Two
Prawns, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$59.00

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Seafood Biryani for Two
Mixed Seafood, Alooh-bokhara whole sour plum (be careful with plum seeds), biryani spices, chilli, garlic, ginger, onion, tomato & spinach. Served in a flat pan with yogurt.

$99.00

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Banquets

Afghan Lunch Banquet – Suits 4
Murgh Qorma (Mild Afghan Chicken Curry) – Thigh fillet, sauteed with garlic, ginger, tomato, onion, herbs, mild spices & potato. Served with flatbread. Saffron Chicken Kebab – Thigh fillet marinated with garlic, ginger, lemon, dips (mint in yoghurt, peri peri, Afghan salsa), and herbs & spices. Qabli Pilaf (Afghanistan’s National Dish) – Slow cooked lamb, long grain rice, topped with almonds, pistachio, house blend spices, pan fried julienne carrots and sultanas. Mantu (Afghan dumpling) – Eight homemade lamb mince dumplings, dry fried then pan fried with garlic, onion, ginger, coriander, turmeric & coated in a steamed wonton styled pastry. Topped with yoghurt, lentils and Afghan spices.

$99.00

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Afghan Dinner Banquet
Friday and Saturday $59.00 Per Head – Minimum of 2 people required for banquet All table must order from the same menu and all meals served at the same time Qabli Pilaf (Afghanistan’s national dish) – Made with slow cooked lamb, long grain sella basmati ‘Dum’ style rice with almonds, pistachio, spices, pan fried julienne carrots and sultanas Dumpling (Mantu) – Home made lamb mince dumplings made with garlic, onion, ginger, coriander, turmeric steamed in wonton style pastry. Topped with yoghurt, lentils and Afghan spices (2 pieces per person). Burani-e-Kachaloo – Sauteed potato cooked with yoghurt, touch of chilli, herbs & spices. Served with flat bread. Lamb Kebab – Two skewers of back strap sprinkled with herbs, spices, served with chips, dips (Afghan salsa, yoghurt, peri peri,) and salads (1 skewer per person). Dessert – Dessert Tasting Plate (5 in 1) – Halwai-e-suji (semolina, sugar, cardamom, almond & pistachio) – Afghan Shol-e-Zard (saffron risotto dessert, Arborio rice, saffron, sugar) – Firni (Afghan panacotta made with milk, cornflour, sugar, sour cherry sauce) – Crème carame (custard dessert with a layer of caramel sauce) – Ice cream sprinkle with pistachios & cardamoms

$59.00

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BBQ & Biryani for 4
Lamb back strap: 4 skewers Saffron Chicken: 4 pieces of flatten thigh fillet Chapli Kebab: 2 patties of house made lean lamb mince All marinated with garlic, ginger, lemon sauce, sumac and Zac’s special blended herbs & BBQ spices Served with: flatbread, mix leaves salad, garlic sauce, afghan salsa, chilli, peri peri, mint yogurt, spiced onion, tomato and chips & Traditional Lamb Biryani: with Alou Bukhara (whole sour plum), biryani spices, onion, chilli, garlic, ginger, tomato and spinach. Be careful: this dish contains sour plum seeds and whole spices Recommended: Add on Mantu for entree and Nihari Qorma for main

$199.00

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Afghan Vegetarian Banquet
Friday and Saturday $49.00 Per Head – Minimum of 2 people required for banquet All table must order from the same menu and all meals served at the same time Jewelled Rice – Long grain basmati rice pan fried with herb, spices, onion, garlic, ginger, spinach, dry chilli, carrot, pistachio, almonds, potato, check peas, whole sour plum, sultanas and barberries fruit. Garnished with rose petals. Paneer Kebab – Cottage cheese pan fried with chilli, garlic, ginger, herbs and spices. served with chips, mixed salad leaves, flat bread and dips (afghan salsa, yogurt). 3 pieces per person. Vegetarian Dumpling – House-made onion, fresh garlic, a touch of ginger, parsley, cabbage, carrot, beans, pepper and turmeric, covered in wonton style pastry and covered with yoghurt, lentils and spices (2 pieces each). Burani-e-Kachalo – Sauteed potato cooked with yoghurt, touch of chilli, herbs & spices. Served with flat bread. Dessert – Dessert Tasting Plate (5 in 1) – Halwai-e-suji (semolina, sugar, cardamom, almond & pistachio) – Afghan Shol-e-Zard (saffron risotto dessert, Arborio rice, saffron, sugar) – Firni (Afghan panacotta made with milk, cornflour, sugar, sour cherry sauce) – Crème carame (custard dessert with a layer of caramel sauce) – Ice cream sprinkle with pistachios & cardamoms

$49.00

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Afghan Vegetarian Platter with Biryani for 4
Friday and Saturday $49.00 Per Head – Minimum of 2 people required for banquet All table must order from the same menu and all meals served at the same time Jewelled Rice – Long grain basmati rice pan fried with herb, spices, onion, garlic, ginger, spinach, dry chilli, carrot, pistachio, almonds, potato, check peas, whole sour plum, sultanas and barberries fruit. Garnished with rose petals. Paneer Kebab – Cottage cheese pan fried with chilli, garlic, ginger, herbs and spices. served with chips, mixed salad leaves, flat bread and dips (afghan salsa, yogurt). 3 pieces per person. Vegetarian Dumpling – House-made onion, fresh garlic, a touch of ginger, parsley, cabbage, carrot, beans, pepper and turmeric, covered in wonton style pastry and covered with yoghurt, lentils and spices (2 pieces each). Burani-e-Kachalo – Sauteed potato cooked with yoghurt, touch of chilli, herbs & spices. Served with flat bread. Dessert – Dessert Tasting Plate (5 in 1) – Halwai-e-suji (semolina, sugar, cardamom, almond & pistachio) – Afghan Shol-e-Zard (saffron risotto dessert, Arborio rice, saffron, sugar) – Firni (Afghan panacotta made with milk, cornflour, sugar, sour cherry sauce) – Crème carame (custard dessert with a layer of caramel sauce) – Ice cream sprinkle with pistachios & cardamoms

$159.00

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Party Menu (Dawaat)

Minimum 10 adults required for menu (Kids under 12 are half price) – Booking Essential with Full Payment
Daawat in Dari means “Feast”. It’s a special feast offered to celebrate your joyous occasion such as business meeting, wedding, birthday, anniversaries and baby shower. A complete Afghani formal party menu experience! Lamb Kebab Platter – Premium Lamb back strap, marinated with our secret spices, grilled to perfection and sprinkled with herbs and served with Afghani salsa, peri peri, yoghurt, chips and salad. (1 Skewer per person) Mantu – Home made lamb mince dumplings dry fried then pan fried with garlic, onion, ginger, coriander, turmeric & coated in steamed wonton style pastry. Topped with yogurt, lentils and Afghan spices. (2 pieces per person) Burani – E – Badinjan – Sautéed eggplant with garlic, ginger, onion, tomato, yoghurt, light spices and served with Afghani Flat Bread. (2 Plates) Chicken Kebab Karayee – Thigh filled chicken grilled then pan fried with paprika, dry onion, cumin, cardamom, cloves, bell pepper, nutmeg, coriander, cinnamon, all spice, parsley, fennel, mustard and cooked with baked eggs and served in a Karayee. (1 Karayee) Qabli Pilaf – Afghanistans National Dish is made with slow cooked lamb, basmati rice, pan fried with spices, almonds, pistachio, Julienne carrots and sultanas. (3 Plates) Vegetable Biryani – Long grain sella basmati rice, seasonal vegetables, alooh-bokhara (whole sour plum), biryani spices, dry chilli, garlic, ginger, onion, tomato and spinach. (1 large Karayee) Dessert Tasting Platter – Firni (Afghani Panacotta), Crème Caramel, Halwai-e-suji, Afghan Shole-e-Zard (Arborio rice), topped with pistachios and cardamoms. (3 plates) 3 Large Jugs of Coke Afghan Cardamom Green Tea And Black Tea – 2 cups per person Please Note: Zac’s Great Food Terms and Conditions apply. Items cannot be swapped otherwise may incur extra cost. Items may contain traces of nuts. Minimum 10 adults required for this menu and not available on Friday/ Saturday nights.

$49.00

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Afghan Kebabs

Afghan Kebab Platter for Two
Combination of 2 skewers of lamb back strap, 2 pieces of chicken thigh fillet, 2 chapli kebab (spicy lamb patties), 2 lamb cutlets, chips, flatbread, salad

$99.00

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BBQ Platter for Four
Includes Lamb Kebab back strap – four skewers / Saffron Chicken – four pieces of thigh / Chapli Kebab – four patties of lamb.

$159.00

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BBQ Platter for Three
Combination of 3 skewers of lamb back strap, 3 pieces of chicken thigh fillet, 3 chapli kebab (lamb patties)

$119.00

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Chapli Kebab
House made lamb patty mixed with herbs, spices, chilli, black pepper ,coriander, topped with cheese, lettuce, fried egg, fried onion, our special sauce

$29.00

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Chicken Platter for Two
A combination of saffron, tandoori, chilli basil chicken

$59.00

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Naziboo Chicken (Chilli Basil Pesto)
Two thigh fillets tenderised with yogurt, ginger, cumin, coriander, mint, basil, pine nuts, green peppercorn, green chilli, herbs and spice

$29.00

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Saffron Chicken Kebab
Thigh fillet marinated with garlic, ginger, herb and spices

$29.00

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Tandoori Chicken Tikka Kebab
Two thigh fillets tenderised with yogurt, ginger, cumin, coriander, paprika, turmeric, salt, pepper, spiced onion

$29.00

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Lamb Cutlets
Three cutlets marinated with chilli, garlic, ginger, herbs and spice. Served with flatbread, peri peri, Afghan salsa and yoghurt, garnished with mixed salad leaves

$39.00

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Lamb Kebab
2 skewers of premium lamb backstrap, marinated with our secret spice, grilled to perfection, sprinkled with herbs and spices. Served with dips and salad.

$39.00

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Mixed Grill
Combination of lamb skewer, chicken and lamb patties (herb and spicy)

$39.00

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Afghan Mains

Afghan Daal (Split chickpeas)
Chana dall, chilli, garlic, ginger, onion, herbs, tomato, spices. Includes whole sour plum (vegetarian)

$25.00

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Qabli Pilaf
Slow cooked lamb, rice topped with almonds, pistachio, house blend spices, pan fried julienne carrots and sultana

$19.00

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Afghan Butter Chicken
Thigh fillet, garlic, ginger, tomato ,onion, butter chicken spices, cream

$19.00

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Hot & Spicy Chicken Qorma
Thigh fillet, chilli, spices, garlic, ginger, onion, spinach, potato

$19.00

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Murgh Qorma (Afghan Chicken Curry)
Chicken thigh fillet sautéed with garlic, ginger, tomato, onion, herbs, mild spices and flat bread

$19.00

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Chicken Kadu
Sauteed pumpkin with garlic, ginger, onion, tomato, herbs and spices topped with a few pieces of chicken

$29.00

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Mediterranean Chicken
Breast fillet tenderised topped with tomato, onions, garlic, herbs and spices. Served with chips and salad.

$29.00

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Lamb & Spinach
Melt in your mouth slow lamb shanks and shoulder cooked with spinach, chilli, garlic, ginger, herbs and spices. Served with flat bread.

$29.00

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Badinjan & Lamb
Sauteed eggplant with garlic, ginger, onion, tomato, herbs and spices topped with a few pieces of slow cooked lamb

$29.00

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Goat Nihari Qorma
18th century mogul dish made for holy man’s breakfast. Fell from the bone melt in your mouth slow cooked goat with onion, garlic, ginger, tomato and our famous Nihari spices topped with fresh chilli. Served with flat bread and rice.

$29.00

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Afghan Karayee for Two
Afghan karayee is grilled then Pan-fried , kebabs of your choice marinated with paprika, dry onion, cumin, cardamom, cloves, bell pepper, nutmeg, coriander, mace, cinnamon, all spice, parsley, fennel, mustard, etc), baked with 3 eggs in a karayee. Served with flatbread.

$39.00

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Charsi Karayee
Our take on the famous Peshawar karayee, fell from the bone lamb pieces mixed with pan fried with onion, garlic, ginger, tomato, capsicum, fresh chilli, paprika, dry onion, cumin, cardamom, cloves, bell pepper, nutmeg, coriander, cinnamon, parsley, fennel, mustard, etc. topped with fresh chilli, whole black pepper, coriander

$39.00

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Jewelled Pilaf with Chicken
Sweet-sour confluence of fragrant pilau rice with herbs, spices, onion, garlic, ginger, spinach, whole dry chilli, carrot, pistachio, almonds, potato, check peas, whole sour plum, sultans and berberis fruit. Garnished with rose petals.

$39.00

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Chicken & Seafood
Grilled breast fillet, topped with creamy seafood prawn

$49.00

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Steaks

Mediterranean Steak
300 grams scotch fillet steak topped with tomato, onion, garlic, herbs & spices. Served with chips & salad.

$35.00

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Mushroom Steak
300 grams scotch fillet steak, tenderise and topped with freshly made creamy mushroom sauce served with chips and salad

$35.00

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Pepper Steak
300 gram scotch fillet steak char grilled to your taste rare med or well done and topped with crack pepper and herbs and spice served with chips and salad

$35.00

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Scotch & Prawn
300g Premium Scotch fillet, topped with prawns, in creamy seafood sauce

$59.00

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Scotch Fillet
300g grain and grass fed yearling from Kilcoy QLD char grilled to your taste

$29.00

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Burgers

Angus Beef Burger
With chips, beef rushers, fried egg, onion, cheese, herbs, onion, garlic, pickle, aioli & our signature sauce

$29.00

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Chicken Peri Peri Burger
Grilled chicken breast, Peri Peri mayonaise, iceburg lettuce, cheese

$19.00

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Spicy Lamb Burger
Egg, caramlised onion, cheese, chips

$29.00

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Tandoori Burger with Chips
Chicken thigh fillet marinated with yogurt, tandoori spices, and chilli, topped with mint yogurt, lettuce, tomato, caramelised onion

$19.00

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Seafood

Barramundi & Chips
Grilled barramundi fillet served with chips, mixed salad leaves, house-made sauce & lemon

$29.00

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Salmon
Grilled, mixed lettuce, feta, citrus fruits, walnuts, avocado topped with grilled salmon fillet and side of home made garlic aioli

$29.00

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Seafood Cleopatra
Salmon topped with Prawns in a creamy garlic sauce served with salad and chips

$59.00

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Salads

Garden Salad
Tomato, cucumber, onion, capsicum, salad leaves, light Dijon dressing

$9.00

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Greek Lamb Salad
Slow cooked lamb topped with mint yogurt, cucumber, tomato, feta, herbs, spices, mixed leaves

$25.00

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Haloumi Salad
Grilled haloumi cheese, mixed leaves, tomato, onion, capsicum, lemon, tossed in a Dijon dressing

$19.00

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Mediterranean Salad
Mixed leaves, olives, nuts, feta, tomato, cucumber, capsicum, Dijon dressing. Served with slice of sourdough.

$15.00

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Prawn Salad
Prawn cocktail, tomato, cucumber, onion, capsicum, mixed salad leaves

$39.00

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Chicken

Chicken Mediterranean
Breast fillet tenderised, topped with tomato, onions, garlic, herbs and spices

$19.00

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Chicken Mushroom
Tenderised grilled breast fillet topped with mushroom sauce. served with chips and salad

$19.00

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Chicken Schnitzel
Breast fillet, tenderized, freshly crumbed served with chips

$19.00

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Chicken with Prawn
Breast fillet topped with creamy prawns

$35.00

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Sides & Dips

Afghan Flat Bread

$5.00
Afghan Herb Bread

$9.00
Afghan Salsa Dip

$7.00
Afghan Yogurt & Mint Dip

$5.00
Baba Ghanoush Dip

$9.00
Beetroot Dip

$9.00
Chilli Bread

$9.00
Chilli Dip

$5.00
Chips

$9.00
Coin Papad

$9.00
Feta Dip

$9.00
Garlic Bread

$7.00
Garlic Dip

$9.00
Hummus Dip

$9.00
Olives

$9.00
Onion & Tomato Salad

$9.00
Peri Peri Dip

$7.00
Rice Pilaf

$15.00
Seasonal Vegetable

$12.00
Spiced Onion Dip

$7.00
Sweet Potato Chips

$15.00

Desserts

Afghani Pannacotta
Milk, cornflour, sugar, sour cherry sauce topped with ice-cream & sprinkled with pistachio

$16.00
Afghani Shol-E-Zard
Saffron risotto dessert, Arborio rice, saffron sugar, pistachio & almonds served with ice cream topped with cardamoms

$17.00
Chocolate Souffle
A mouth watering dessert with a rich chocolate sauce centre

$19.00
Creme Caramel
Beautiful caramel sauce sprinkled on egg custard, milk, gluten free cornflour

$17.00
Dessert Tasting Plate
Share all the Afghan formal desserts in one plate: Firni (Afghan panacotta), Creme caramel, Halwai-e-suji, Afghan Shol-e-Zard, Pistachio Ice Cream, Topped with pistachios & cardamoms

$29.00
Drunken GulabJamun
GulabJamun in shot glass served with shot of Jaan Paan flavoured Liqueur

$18.00
Halwai-E-Suji
Semolina sugar, cardamm, almond, pistachio and ice cream

$16.00
Indian GulabJamun
Traditional royal, soft cottage cheese dumpling with cardamom flavoured, sugar, syrup, served with ice cream

$19.00
Nutella Paratha
Roti paratha served with banana, fresh berries, and a scoop of ice cream drizzled in Nutella sauce

$19.00
Nutella Waffles
Belgian waffles served with berries and a scoop of ice cream drizzled in Nutella suace

$22.00
Qatlama-E-Tawai
Paratha sprinkled with sugar, cardamom and pistachio

$19.00
Rasmalai
Traditional Indian dairy sweet. Made from milk, sugar, wheat flour and pistachios.

$19.00
Rosy
Afghan ice cream in Pina Colada glass served with Rooh Afza, rose petals, pistachio, almonds, cream and milk

$24.00
Sticky Date Pudding
Deliciously rich sticky date pudding, topped with a luscious butter scotch sauce

$17.00

Ice Cream

Afghan Ice Cream
With pistachio, cardamom, rosewater

$16.00
Aperol Ice Cream
Vanilla ice cream topped with Aperol Ice Cream

$19.00
Baileys Ice Cream
Vanilla ice cream topped with Bailey’s

$18.00
Cointreau Ice Cream
Vanilla ice cream topped with Cointreau

$21.00
Disaronno Amaretto Ice Cream
Vanilla ice cream topped with Disaronno Amaretto

$19.00
Galliano Ice Cream
Vanilla ice ream topped with Galliano

$19.00
Lemoncello Ice Cream
Vanilla ice cream topped with Lemoncello

$19.00
Vanilla Ice Cream

$9.00

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Beverages

Drinks

Afghan Favourite Soft Drinks

$5.90

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Freshly Squeezed Juices

$9.00

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Milkshakes

$6.00

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Signature Drinks

$6.90

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Smoothies

$8.90

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Soft Drinks

$4.90

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Coffee & Tea

Affogato with Frangelico

$19.00
Afghan Spiced Coffee

$5.90
Arabic Coffee, Strong, Cardamom

$5.90
Baklava & Tea

$9.90
Coffee

$4.90

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Expresso (Campos)

$4.50
Irish Coffee

$19.00
Italian Coffee

$19.00
Masala Chai

$5.90
Qaimaq Chai (Afghan formal tea)

$5.90

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Specialty Brewed Tea

$6.90

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Turkish Coffee with Turkish Delight

$9.90

Beers & Cruisers

Ashai

$12.00
Carlton Dry

$10.00
Corona

$10.00
Furphy

$12.00
Great Northern Mid Strength

$12.00
Hahn Premium Light

$12.00
Heineken

$10.00
Indian Pale Ale

$19.00
James Squire 150 Lashes Pale Ale

$12.00
KingFisher (Indian)

$12.00
Midori Illusion 275 mil

$14.00
Peroni Libera 0.0%

$10.00
Pure Blonde

$10.00
Tiger (Singapore)

$12.00
Watermelon Cruiser 275 mil

$14.00

Wines & Champagnes

Brown Brothers Moscato

$11.00

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De Bortoli (Pen fold 10 years old)

$9.00
Dessert Wine (Vino Del Santi)

$12.00
House Red Wine By The Glass

$9.00

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House White Wine By The Glass

$9.00

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Moet & Chandon Champagne

$180.00
Penfold Father Port

$12.00
Prosecco

$49.00
Sangria 1.2L Jug
Red wine with fresh fruit served on 1.2L jug

$49.00
Sangria Glass
Red wine with fresh fruit served on ice glass

$12.00
Yellowglen

$11.00

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Traditional Cocktails

Afghan Cocktail

$19.00
Blue Lagoon

$19.00
Camel Hump

$19.00
Cosmopolitan

$19.00
Daiquiri

$19.00
Dark ‘n’ Stormy

$19.00
Espresso Martini

$19.00
Gin Fizz

$19.00
Irish Coffee

$19.00
Jager Bomb

$19.00
Japanese Slipper

$19.00
Long Island Iced Tea

$29.00
Mango Passion Cocktail

$19.00
Margarita

$19.00
Mojito

$19.00
Pina Colada

$19.00
Strawberry Daiquiri

$22.00

Mocktails

Afghan Doogh

$10.00
Mango Lassi

$10.00
Mango Passion Mocktail

$15.00
Mocktail Margarita

$15.00
Sun Set

$15.00
Tahitian Coffee

$15.00
Tarbooz

$15.00
Virgin Mojito

$15.00

White Wine

House White Wine By The Glass

$9.00

Select

Sauvignon Blanc

Brancott Estate Sauvignon Blanc NZ

$45.00
Hear No Evil Organic Sauv Blanc (Vegan)

$59.00
Oyster Bay Sauv Blanc NZ

$49.00

Riesling

Annies’s Lane Clare Valley Riesling

$49.00
O’Leary Walker Riseling

$69.00

Chardonnay

Eden Valley Chardonnay

$49.00
Yellowtail Chardonnay

$39.00

Pinot Grigio

Pizzini Pinot Grigio

$59.00

Red Wine

Corte Carista

$49.00
El Toro Macho Spanish

$39.00
House Red Wine By The Glass

$9.00

Select

Pinot Noir

McGuigan The Plan Pinot Noir

$39.00
Oakridge Pinot Noir

$59.00

Shiraz

Annies Lane Shiraz Clare Valley

$59.00
PepperJack Barossa Shiraz

$59.00
Taylors Shiraz Clare Valley

$59.00
Yellowtail Shiraz (Vegan)

$39.00

Merlot

Oyster Bay Merlot

$69.00
Yellowtail Merlot (Vegan)

$39.00

Cabenet Sauvignon

Cat Amongst The Pigeons Barossa Cab Sav

$59.00
Taylors Cab Sav Clare Valley

$59.00
Yellowtail Cab Sav (Vegan)

$39.00

Wynns

Cabernet Sauvignon 2010

$99.00
Cabernet Shiraz Merlot

$49.00

Penfolds

128 Coonawarra Shiraz

$99.00
138 Shiraz Grenache Mataro

$99.00
150 Marananga Hill Shiraz

$180.00
28 Kalimna Shiraz

$99.00
Bin 23

$99.00
Koonunga Hill

$49.00
Max’s Cabernet Shiraz

$69.00
Max’s Shiraz

$69.00
Max’s Shiraz The Promise

$290.00

Gin

Amber Spiced Gin

$10.00
Bombay Sapphire

$15.00
Copeland Rhuhberry Gin

$10.00
Darley’s | Traditional Dry Gin

$9.00
Gordons | London Dry Gin

$9.00
Hall & Bramley Gin (Rhubarb & Ginger)

$10.00
Hendricks

$17.00
Rhuberry Gin | Rhubarb & Blackberry

$15.00
Windsor

$9.00

Cognac

Alize Bleu Passion

$7.00
Courvoisier | V.S. Cognac

$19.00
Grand Marnier | Cognac & Liqueur

$19.00
Hennessy V.S.O.P

$19.00
Meukow VS

$19.00
Remy Martin

$19.00

Brandy

Baroque | Brandy

$8.00
Metaxa | Pride Of Greece

$19.00
St Remy VSOP French Brandy

$9.00

Rum

Bacardi | White Rum

$9.00
Bundaberg Original Rum

$9.00
Captain Morgan | Spiced Rum Gold

$9.00
Coruba | Barrel Aged In Jamoca

$11.00
Malibu | Rum With Coconut Flavour

$10.00
Old Monk

$12.00

Liqueur

Baileys

$10.00
Disaronno Amaretto

$15.00
Frangelica

$15.00
Galliano Vanilla

$15.00
Jaan Paan

$9.00
Jagermeister

$10.00
Kahlua

$10.00
Marie Blizard Triple Sec

$10.00
Midori

$10.00
Opal Nera

$15.00
Patron XO Cafe

$19.00
Tia Maria

$10.00
Turchetto Limoncello

$15.00

Spirits/Arrack

Ceylon Arrack

$15.00
Cointreau

$15.00
Grappa

$15.00
The Original Old Arrack

$15.00
Very Special Old Arrack

$15.00
White Diamond Arrack

$15.00
White Label Arrack

$15.00
Zeus Oyzo

$15.00

Tequila

Sierra

$9.00

Vodka

Absolut

$9.00
Grey Goose

$11.00
Skyy

$9.00
Tamova

$8.00

Whiskey

Black Bush

$9.00
Black Label

$9.00
Blue Label

$19.00
Canadian Club

$9.00
Chivas Regal

$9.00
Crown Royal

$19.00
Dimple

$12.00
Double Black

$10.00
Fireball

$9.00
Glen Orrin

$19.00
Green Label

$16.00
Jack Daniel & Old No 27

$18.00
Jack Daniel & Old No 7

$7.00
Jameson

$9.00
Jim Beam

$7.00
Makers Mark 46

$9.00
Monkey Shoulder

$9.00
Red Label

$7.00
Santori Whisky

$12.00
Southern Comfort

$9.00
Wild Turkey

$9.00

Single Malt Whiskey

Amrut Fusion

$19.00
Amrut Peated Indian

$19.00
Ardmore

$9.00
Dalmore (12 years)

$19.00
Edradour (10 years)

$16.00
Glen Grant (10 years)

$19.00
GlenFiddich (12 years)

$12.00
Glenmarnock (21 years old)

$19.00
Glenmorangie (10 years)

$19.00
Glenmorangie (The Original 10 years old)

$19.00
Highland Park (10 years)

$19.00
Laphroaig (10 years)

$19.00
Lark Slainte Whisky Liqueur Tasmania (Sweet)

$17.00
Lark Tasmania

$29.00
Macallan Cask Strength

$24.00
Paul John Indian Single Malt

$12.00
Rampur Asava

$19.00
Rampur Single Malt

$19.00
Spey River

$9.00
Talisker (10 years)

$19.00
Talisker Storm

$19.00
Tamdhu (12 years spey side single malt)

$19.00
Teeling

$19.00
The Macallan (12 years)

$19.00
The Singleton

$10.00

MY ORDER

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